Northern Spain: How to Find Great Wines off the Beaten Track
Author: Susie Barri
From traditional, world-famous bodegas to new, futuristic wineries, this invaluable guide guarantees any lover of northern Spanish wines a wonderful wine-finding trip. After exploring the geography of the region—complete with advice on getting around, finding the best hotels, and selecting great local cuisine—it discusses tours of the wine areas and explores the individual wines, from the exciting whites of Rias Baixas to the historic reds of Rioja. Handy hints throughout help you arrange visits to the finest producers and discover other places of interest nearby.
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Roman Cookery: Recipes and History
Author: Jane Renfrew
One of a series of books which look at the art of cookery in Britain at different periods in history. The recipes, which have been adapted for the modern kitchen, provide a taste of the times and the book also includes information on food, cooking equipment, kitchen designs, serving of meals and the development of etiquette.
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